A French affair of crisp crust, tender fillings, and irresistible pleasure.
Not just a sandwich. A ritual.
Inspired by the streets of Paris and born in the heart of Beirut, Miette reimagines the classic French baguette in a shape that's made to seduce. Longer than the usual. Open at both ends. Filled generously, but never too much. Every bite balances the delicate crunch of artisan bread with the warmth of refined French ingredients. It's texture, flavor, and feeling; all in one perfect mouthful.
Elongated like a flute, crisp like a serenade. Designed to feel indulgent and elegant, from crust to crumb.
Jambon de Paris, truffle steak, chèvre frais, confit... each recipe is a love letter to French flavor.
Linen textures. Soft folds. A subtle rustle. Every layer is part of the experience.
No fusion. No shortcuts. Just pure, elevated tradition, with a modern, romantic twist.
Miette is a cloud kitchen - yes. But one that doesn't believe in rushed indulgence. From your first scroll to your final bite, everything is designed to delight. Because luxury should arrive warm, crisp, and whispering with perfume to any location.
Order now, because you deserve this.